Digital Alcohol Refractometer Wine Refractometer Alcohol Concentration Detector

Description

Digital Alcohol Refractometer Wine Refractometer Alcohol Concentration Detector
Specification:
Digital display magnetic wine refractometer, s01 is mainly used to measure the sweetness of grapes and other fruits, to intuitively measure the ripeness of the fruit, to facilitate fruit grading, and switch to s02 during winemaking, you can directly get the wine rate, and S03, the scale is 0e (the concentration of fruit juice in Germany) as the unit of concentration, which is mainly used to measure the concentration of fruit juice and
sugar content. S04 scale, unit KM Babo, is an important indicator for detecting the sugar concentration of grapes and grape juice.
This wine refractometer can also be used in beer, fermentation process, and wine, crops, agriculture, water
The fruit is checked for ripeness, concentration of bilberry juice and freshly squeezed fruit and detection of sugar concentration.
Specification:
Brix:0.0―50.0%
%
VOL
ap:0.0―22.0%
Oe:0―150
KMW:0.0―25.0
Power Supply:1 AAA battery(not include)
Operation temperature:0.0~50.0℃(32.0~144.0℉)
Dimensions:121 x 58 x 25(mm)
Net weight:350g  (battery not included)